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192 pages. Enjoy the rich culinary heritage of the Malay community with this slim, elegant cookbook, which features over 80 authentic family recipes. Besides familiar and well-loved Malay classics like Sambal Goreng and Rendang, this book features little-known traditional dishes exclusive to the authors’ family, compiled by Mak Cik Fatimah's son, Anuar. Now, you too can enjoy traditional Malay dishes and treat your family to wonderful feasts, just like Mak Cik Fatimah did.
Author Anuar Abu
Publisher: Perpustakaan Negara Malaysia
Publication Date:1 June 2022
ISBN: -
Category: Perpustakaan Negara Malaysia
Type: Hardcopy
Copyright: Yes
Accessibility: Members
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