MRC e-Library

Abstract

288 pages. The Recipe Wheel presents 120 recipe ideas organised around 10 innovative â€œrecipe wheelsâ€. Each wheel begins with a simple core ingredient or dish, such as roast chicken, bread, risotto or custard, and branches out into different recipes based on flavour combinations, occasion, budget or available time. The visual wheel format encourages readers to mix and match ingredients, make use of leftovers and develop their own cooking ideas. Rather than following a conventional cookbook structure, the book serves as a creative source of inspiration for everyday meals, entertaining and expanding cooking skills.

icon-user Author Rosie Ramsden